The ‘Bloody’ Truth About Lab-Grown Meat
According to a “cradle-to-gate life cycle” analysis, lab-grown meat has been found to be more harmful for the environment compared to traditional animal husbandry. This industry reportedly produces up to 25 times more CO2 emissions. While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the true intent […]
Inside The Struggle To Make Lab-Grown Meat
Inside the Struggle to Make Lab-Grown Meat Eric Schulze, Upside’s vice president of global scientific and regulatory affairs, said that it’s nearly time to eat cultivated meat.